Cherry Dessert or Salad

This is a recipe that I got from my Grandma. I always loved it when it was on the holiday dinner menu!  My family serves it as a "topping" for angel food cake, but it can be eaten by itself as well (great Summer salad)!

Cherry Dessert (Topping)

Ingredients:

1 large carton cool whip

1 can sweetened condensed milk

1 can (1lb, 4oz) crushed pineapple - drained

1 can cherry pie filling

Mix it all together in a large bowl and refrigerate (yep...that's it!).  It will keep for several days.  Can add nuts if you would like.  Serve with angel food cake or as a salad.

What is one of YOUR favorite family recipes?