Wednesday, December 29, 2010

TACO SOUP


TACO SOUP

2 lbs hamburger (brown in skillet, drain grease)
2 cans Fire Roasted Tomatoes
2 cans Black Beans
2 cans Mexicorn
1 taco seasoning pack
1 ranch dip pack
1 jar cheese dip (found in the chip aisle)

Throw it all together in the crockpot. Cook on low for 4-6 hours. Serve with tortilla chips.

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